Ginger Recipes (continued)
Courtesy of Woman's Day Magazine
Orange-Soy Beef with Asparagus
Active Time: 5 minutes
Total Time: 23 minutes
Ingredients
• 1 bunch asparagus (about 1 lb), trimmed
• 12-oz flank steak
• 3 Tbsp lite soy sauce
• 1 tsp grated orange peel
• 1 tsp ginger
• 1 tsp minced garlic
• ¼ tsp crushed red pepper (optional)
Directions
Coat contact grill with nonstick spray, then heat. Meanwhile, put all ingredients in a gallon ziptop bag and turn to coat.
Place steak on grill; close and grill 6‑minutes for medium-rare. Remove to cutting board. Let rest 5 minutes.
Meanwhile, place asparagus on grill; close and grill 5 minutes until crisp-tender. Slice steak thinly across the grain.
—Courtesy of Woman's Day Magazine
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